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Tender Coconut Pudding

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INGREDIENTS Tender coconut : 1 or 2 cup Milk : 1 cup Sugar : 1 cup China grass : 1/2 Condensed milk  : 1 cup INSTRUCTIONS Firstly melt the china grass. Now add all the ingredients one by one to the blender and blend it well.  Now pour the mixture to a bowl. Refrigerate the pudding for 25 minutes. Serve chilling.
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Black Forest Cake

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                             INGREDIENTS Flour - 2  cups Salt - 1 tsp Cocoa powder - 1 tbsp Vegetable oil - 1 cup Powdered sugar - 1 cup Eggs - 5 Vannila extract - 1 tsp Milk - 1 cup Baking soda - 1 tsp Coffee powder - 1 tsp                                   INSTRUCTIONS In a bowl,  add eggs, powdered sugar and beat it well until it turns in to white stiff peaks. Then add milk, oil, coffee powder,  baking soda, cocoa powder, salt and  vannila extract. Beat the mixture well. At last,  add the flour and and mix it evenly.      Now preheat the pan which contain sand in it.  And keep another pan above the sand and heat it for ...
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Caramel Pudding

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INGREDIENTS Milk : 1 cup Sugar : 1 cup Egg : 2 China grass : 1/2 Condensed milk  : 1 cup INSTRUCTIONS Firstly melt the china grass. Now add all the ingredients one by one to the blender and blend it well. Boil the mixture PREPARATION OF CARAMEL Take 1/2 cup sugar and melt it in a pan until it becomes fluid. Now pour the caramel to a bowl and then add the boiled mixture. Refrigerate the pudding for 25 minutes. Serve chilling.
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